Turkish Cookbook:101 Healthy Vegan Turkish Recipes (Vegan Recipes,the complete asian cookbook) by Bryan Rylee

Author:Bryan Rylee [Rylee, Bryan]
Language: eng
Format: epub
Published: 2014-12-14T08:00:00+00:00

4. Serve the soup warm, topped with chopped cilantro.

Vegan Sultan’s Soup

This soup is an interpretation of a meaty soup called Sultan’s Soup which is light and delicious, despite its name which might make you think it’s rich and loaded with luxurious ingredients.

Time: 50 minutes

Servings: 4-6

Ingredients:

6 oz. firm tofu, cut into cubed

2 tablespoons olive oil

3 tablespoons all-purpose flour

1 1/2 cups almond milk

3 cups vegetable stock

1/4 cup ground almonds

Salt and pepper to taste

1 pinch nutmeg

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